Monday, September 23, 2013

Healthy Banana Bread

Who doesn't love a good banana bread recipe? This is even better because it is a healthy banana bread recipe and tastes just as good as the others. I got this recipe a few years ago and make it all time. I made it one day while my brothers friends were over thinking that they won't eat it because it is healthy, and boy I was wrong. They LOVED it. One of them loved it so much that he would ask me if he went and bought the stuff if I would make it for him. This recipe is great for everyone and is super simple. 

Healthy Banana Bread

In a mixing bowl combine,
4 ripe bananas
1/4 Cup Milk (I use skim)
1/4 Cup Sour Cream (I use light)
1 Egg

Mix together until blended, then in another bowl combine

3/4 Cup Splenda
1/2 Cup White Flour
1 1/2 Cup Wheat Flour
1 t. Salt
1 t. Baking Soda

Add dry ingredients together with wet ingredients. 
Mix for about 1 minute until all dry ingredients are mixed in well.
Get a bread pan and spray with pam and add flour around the edges
Add in bread batter.

Bake at 350 degrees for 50-60 minutes.

I usually always double mine when I make it because they disappear so fast! I hope you like this recipe. Let me know what you think!







                                                                  Enjoy!
                                                                   

                                                                     Megan

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